The 8th International Conference on Nutrition, Food, Environmental, and Agricultural Sciences (ICNFEAS-VIII) will be held on May 17–18, 2025, in Istanbul, Turkey. This hybrid conference (in-person and online) brings together researchers, practitioners, and experts to explore advancements in food and nutrition, environmental sciences, and agricultural sciences. Topics include food safety, sustainable agriculture, climate change, animal health, and more.

Accepted papers and abstracts, reviewed by 2–3 experts, will be published in indexed journals like the International Journal of BioLife Sciences (IJBLS) or International Journal of BioMed Insights (IJBMI). Authors can submit their work by April 10, 2025, for early review or by May 1, 2025, for the late round. Scholarships are available for students based on merit.

The conference offers both physical and virtual presentation options, featuring oral presentations, posters, keynote lectures, and scientific awards for outstanding papers and posters. Registration fees vary depending on the mode of attendance and status (student or professional).

For inquiries, contact the Conference Manager, Dr. Büsra Günay, via WhatsApp/Telegram (+90 538 455 80 29) or email (aic.intl.conferences@gmail.com).